5-Min Easy Tadka Dahi Recipe For Lazy Days


Welcome to the world of easy cooking! Today, we'll learn how to make a delicious Tadka Dahi in just 5 minutes. Perfect for lazy days.


First, take a bowl and add 1 cup of yogurt. Make sure it's fresh and creamy. You can use Greek yogurt for a thicker consistency.


Next, add 1 teaspoon of sugar and a pinch of salt to the yogurt. Mix it well until the sugar dissolves completely.


Now, it's time for the tadka. Heat 1 tablespoon of oil in a pan and add 1 teaspoon of mustard seeds. Let them splutter.


Add 1 teaspoon of cumin seeds and 1 teaspoon of urad dal to the pan. Let them roast for a few seconds.


Next, add 1 chopped green chili and a few curry leaves to the pan. Let them sizzle for a few seconds.


Turn off the heat and pour the tadka over the yogurt. Mix it well and your Tadka Dahi is ready to be served.


For an extra kick, you can add a pinch of red chili powder or some chopped coriander leaves to the Tadka Dahi.


This easy recipe is perfect for those lazy days when you don't feel like spending too much time in the kitchen. Enjoy it as a side dish or with your favorite meal.


So, next time you're feeling lazy but still want to enjoy a delicious meal, remember this 5-minute Tadka Dahi recipe. Happy cooking!