6 Handy Tips To Keep Peas Fresh For Months

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Welcome to our web story on keeping peas fresh for months! As an expert, I've got 6 handy tips to share with you. Let's get started!

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Tip #1: Store peas in airtight containers or bags to prevent moisture and air from getting in. This will keep them fresh for longer.

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Tip #2: Keep peas in the fridge, but not in the crisper drawer. The temperature and humidity in the crisper can cause them to spoil faster.

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Tip #3: If you have a large quantity of peas, blanch them in boiling water for a few minutes before freezing. This will help them retain their color and texture.

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Tip #4: When freezing peas, make sure to remove any excess air from the bag or container. This will prevent freezer burn and keep them fresh.

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Tip #5: Label and date your frozen peas so you know how long they've been in the freezer. Use them within 6-8 months for best quality.

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Tip #6: To thaw frozen peas, simply place them in the fridge overnight or run them under cold water. Do not thaw them in the microwave as this can affect their texture.

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Bonus tip: If you have leftover cooked peas, store them in an airtight container in the fridge and use within 3-4 days for best taste.

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Congratulations, you now know how to keep peas fresh for months! Follow these tips and enjoy delicious peas all year round.

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Thanks for reading our web story. Don't forget to share these tips with your friends and family. Happy cooking!