6 Handy Tips To Keep Peas Fresh For Months


Welcome to our web story on keeping peas fresh for months! As an expert, I've got 6 handy tips to share with you. Let's get started!


Tip #1: Store peas in airtight containers or bags to prevent moisture and air from getting in. This will keep them fresh for longer.


Tip #2: Keep peas in the fridge, but not in the crisper drawer. The temperature and humidity in the crisper can cause them to spoil faster.


Tip #3: If you have a large quantity of peas, blanch them in boiling water for a few minutes before freezing. This will help them retain their color and texture.


Tip #4: When freezing peas, make sure to remove any excess air from the bag or container. This will prevent freezer burn and keep them fresh.


Tip #5: Label and date your frozen peas so you know how long they've been in the freezer. Use them within 6-8 months for best quality.


Tip #6: To thaw frozen peas, simply place them in the fridge overnight or run them under cold water. Do not thaw them in the microwave as this can affect their texture.


Bonus tip: If you have leftover cooked peas, store them in an airtight container in the fridge and use within 3-4 days for best taste.


Congratulations, you now know how to keep peas fresh for months! Follow these tips and enjoy delicious peas all year round.


Thanks for reading our web story. Don't forget to share these tips with your friends and family. Happy cooking!