7 Delicious And Underrated Dishes From Chhattisgarh


Welcome to the land of Chhattisgarh, where every dish is a burst of flavors and a reflection of its rich culture and heritage.


Slide into the world of underrated dishes that will tantalize your taste buds and leave you craving for more.


First up, we have the famous Bafauri, a steamed lentil cake served with spicy chutney. A perfect blend of health and taste.


Next on the list is the mouth-watering Chila, a savory pancake made with rice and lentil batter, served with tangy tomato chutney.


Don't miss out on the delectable Muthiya, a steamed snack made with grated bottle gourd and spices, served with a side of green chutney.


For all the meat lovers out there, try the spicy and flavorful Laal Maas, a traditional dish made with mutton and red chillies.


Indulge in the unique flavors of Chhattisgarh with the famous Chausela, a sweet dish made with rice flour, jaggery, and coconut.


Satisfy your sweet tooth with the delicious Anarsa, a crispy and sweet snack made with rice flour and jaggery, perfect for any occasion.


Last but not least, we have the traditional Bore Baasi, a savory snack made with rice flour and spices, perfect for a quick bite.


So next time you visit Chhattisgarh, don't forget to try these underrated dishes and experience the true essence of this beautiful state. Happy eating!