7 Delicious And Underrated Dishes From Chhattisgarh

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Welcome to the land of Chhattisgarh, where every dish is a burst of flavors and a reflection of its rich culture and heritage.

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Slide into the world of underrated dishes that will tantalize your taste buds and leave you craving for more.

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First up, we have the famous Bafauri, a steamed lentil cake served with spicy chutney. A perfect blend of health and taste.

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Next on the list is the mouth-watering Chila, a savory pancake made with rice and lentil batter, served with tangy tomato chutney.

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Don't miss out on the delectable Muthiya, a steamed snack made with grated bottle gourd and spices, served with a side of green chutney.

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For all the meat lovers out there, try the spicy and flavorful Laal Maas, a traditional dish made with mutton and red chillies.

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Indulge in the unique flavors of Chhattisgarh with the famous Chausela, a sweet dish made with rice flour, jaggery, and coconut.

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Satisfy your sweet tooth with the delicious Anarsa, a crispy and sweet snack made with rice flour and jaggery, perfect for any occasion.

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Last but not least, we have the traditional Bore Baasi, a savory snack made with rice flour and spices, perfect for a quick bite.

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So next time you visit Chhattisgarh, don't forget to try these underrated dishes and experience the true essence of this beautiful state. Happy eating!