8 Indian Confectioners Make It To World’s 150 Most Legendary Dessert Places List


"8 Indian confectioners have made it to the world's top 150 dessert places list. Get ready to indulge in some legendary sweets!"


"First up, we have the iconic Kuremal Mohanlal Kulfi in Delhi. Their mango and paan kulfis are a must-try for any dessert lover."


"Next on the list is the famous Chacha Nehru's Daulat Ki Chaat in Lucknow. This delicate dessert is made with milk, cream, and saffron, and is a true delicacy."


"Travel to Kolkata for the mouth-watering Mishti Doi from Bhim Chandra Nag. This sweet yogurt is a staple in Bengali cuisine and will leave you wanting more."


"Make your way to Mumbai for the delectable Shree Thaker Bhojanalay's Malpua. This traditional Indian pancake is served with a generous drizzle of syrup and is a crowd favorite."


"Indulge in the rich and creamy Ras Malai from Kesar Da Dhaba in Amritsar. This dessert is made with cottage cheese and soaked in a sweet, saffron-infused milk."


"Head to Chennai for the famous Jigarthanda from Murugan Idli Shop. This refreshing drink is made with milk, almond gum, and nannari syrup, and is perfect for a hot day."


"Experience the unique flavors of the Ghevar from Laxmi Mishthan Bhandar in Jaipur. This disc-shaped dessert is made with flour, ghee, and sugar and is a Rajasthani specialty."


"Last but not least, we have the mouth-watering Mysore Pak from Sri Krishna Sweets in Mysore. This fudge-like dessert is made with ghee, sugar, and gram flour and is a must-try."


"With 8 Indian confectioners on the list, it's safe to say that India is a dessert lover's paradise. So, what are you waiting for? Go on a sweet journey and try these legendary desserts!"