Air Fryer Corn Pakodas: Healthy And Tasty Monsoon Snack

1.

Welcome to the world of healthy and tasty monsoon snacks! Get ready to indulge in the deliciousness of Air Fryer Corn Pakodas.

2.

Say goodbye to guilt and hello to flavor with this easy and nutritious recipe.

3.

Start by mixing corn, gram flour, and spices in a bowl.

4.

Add a splash of water to make a thick batter.

5.

Preheat your air fryer and lightly coat the basket with oil.

6.

Dip the corn mixture in the batter and place it in the air fryer.

7.

Cook for 10-12 minutes, flipping halfway through.

8.

Enjoy the crispy and golden brown pakodas without the excess oil.

9.

Serve with your favorite chutney or dip.

10.

Satisfy your cravings guilt-free with Air Fryer Corn Pakodas, the perfect monsoon snack!