Girmit: A Scrumptious Street Food From North Karnataka


Welcome to the world of Girmit, a mouth-watering street food from North Karnataka. Get ready to tantalize your taste buds with this scrumptious dish.


Originating from the city of Hubli, Girmit is a popular snack made with puffed rice, spices, and a variety of chutneys. It's a perfect blend of flavors and textures.


The main ingredient of Girmit is puffed rice, also known as murmura or mandakki. It is mixed with finely chopped onions, tomatoes, and coriander leaves.


The secret to the perfect Girmit lies in its special spice mix, which includes red chili powder, turmeric, and a hint of tanginess from tamarind.


To add a crunch to the dish, roasted peanuts and fried gram are also added. This gives Girmit a unique texture and makes it a favorite among street food lovers.


But what makes Girmit truly special is the variety of chutneys that are added to it. From spicy green chutney to sweet and tangy tamarind chutney, each bite is a burst of flavors.


Girmit is usually served in a paper cone or a newspaper, giving it a rustic and authentic feel. It is a popular snack among locals and tourists alike.


You can find Girmit being sold on the streets of North Karnataka, especially in the cities of Hubli, Dharwad, and Belgaum. It is a must-try for anyone visiting the region.


So next time you're in North Karnataka, don't forget to indulge in the deliciousness of Girmit. Trust us, your taste buds will thank you for it.


Thank you for joining us on this journey to discover Girmit, a street food that truly captures the essence of North Karnataka. We hope you enjoyed this scrumptious web story.