Girmit: A Scrumptious Street Food From North Karnataka

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Welcome to the world of Girmit, a mouth-watering street food from North Karnataka. Get ready to tantalize your taste buds with this scrumptious dish.

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Originating from the city of Hubli, Girmit is a popular snack made with puffed rice, spices, and a variety of chutneys. It's a perfect blend of flavors and textures.

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The main ingredient of Girmit is puffed rice, also known as murmura or mandakki. It is mixed with finely chopped onions, tomatoes, and coriander leaves.

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The secret to the perfect Girmit lies in its special spice mix, which includes red chili powder, turmeric, and a hint of tanginess from tamarind.

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To add a crunch to the dish, roasted peanuts and fried gram are also added. This gives Girmit a unique texture and makes it a favorite among street food lovers.

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But what makes Girmit truly special is the variety of chutneys that are added to it. From spicy green chutney to sweet and tangy tamarind chutney, each bite is a burst of flavors.

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Girmit is usually served in a paper cone or a newspaper, giving it a rustic and authentic feel. It is a popular snack among locals and tourists alike.

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You can find Girmit being sold on the streets of North Karnataka, especially in the cities of Hubli, Dharwad, and Belgaum. It is a must-try for anyone visiting the region.

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So next time you're in North Karnataka, don't forget to indulge in the deliciousness of Girmit. Trust us, your taste buds will thank you for it.

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Thank you for joining us on this journey to discover Girmit, a street food that truly captures the essence of North Karnataka. We hope you enjoyed this scrumptious web story.