Laphing To Momo: 8 Things To Eat In Delhi’s Majnu Ka Tilla


Welcome to Majnu Ka Tilla, a Tibetan colony in Delhi. Get ready to indulge in some delicious food and experience the vibrant culture of this hidden gem.


First stop, Laphing - a spicy cold noodle dish that will leave your taste buds tingling.


Next up, try the famous momos - steamed or fried, stuffed with veggies or meat, these dumplings are a must-try.


Feeling adventurous? Try the butter tea, a traditional Tibetan drink made with yak butter and salt.


For a hearty meal, try the thukpa - a noodle soup with vegetables and your choice of meat.


Don't miss out on the Tibetan bread, a crispy and flaky flatbread served with a variety of dips.


Craving something sweet? Try the shapale, a deep-fried pastry filled with minced meat and spices.


End your food journey with a cup of traditional Tibetan butter tea and soak in the vibrant atmosphere of Majnu Ka Tilla.


Don't forget to explore the local markets and shops for unique Tibetan handicrafts and souvenirs.


Thank you for joining us on this culinary adventure. Come back soon for more delicious food in Majnu Ka Tilla!