Malpua To Modak: 12 Underrated Indian Desserts


"Indulge in the sweet side of India with these 12 underrated desserts that will satisfy your cravings and leave you wanting more."


"Malpua, a popular dish in North India, is a deep-fried pancake soaked in sugar syrup and topped with nuts. A must-try for all dessert lovers!"


"Kulfi, a frozen dairy dessert, is a perfect treat for hot summer days. Made with milk, sugar, and various flavors, it's a refreshing delight."


"Gulab Jamun, a classic Indian dessert, is made with fried dough balls soaked in a sweet syrup. It's a staple at weddings and festivals."


"Ras Malai, a Bengali delicacy, is a creamy dessert made with cheese balls soaked in sweetened milk. It's a perfect balance of textures and flavors."


"Jalebi, a popular street food, is a deep-fried batter soaked in sugar syrup. Its crispy texture and sweet taste make it a favorite among all age groups."


"Modak, a Maharashtrian sweet, is a steamed dumpling filled with coconut and jaggery. It's a must-have during the festival of Ganesh Chaturthi."


"Kaju Katli, a rich and decadent dessert, is made with cashew nuts and sugar. It's a popular gift during festivals and special occasions."


"Shrikhand, a creamy dessert made with strained yogurt, is a perfect blend of sweet and tangy flavors. It's a popular dessert in Gujarat and Maharashtra."


"Gajar ka Halwa, a winter delicacy, is a sweet dish made with grated carrots, milk, and sugar. It's a comfort food that will warm your heart and soul."