Pumpkin Hummus: Bring In Autumn Season With This Comforting Dip

1.

Welcome to the autumn season! Let's celebrate with a delicious dip that will warm your soul. Introducing Pumpkin Hummus, the perfect blend of fall flavors.

2.

First, gather your ingredients: canned pumpkin, chickpeas, tahini, garlic, lemon juice, olive oil, and spices like cumin and paprika. Don't forget the pita chips for dipping!

3.

Start by blending the chickpeas, pumpkin, and tahini in a food processor until smooth. This will create a creamy base for our hummus.

4.

Next, add in the garlic, lemon juice, and spices. These will give our hummus a burst of flavor and a hint of warmth.

5.

Slowly drizzle in the olive oil while the food processor is running. This will help create a smooth and creamy texture.

6.

Once everything is well blended, transfer the hummus to a serving bowl. You can also add a drizzle of olive oil and a sprinkle of paprika on top for presentation.

7.

Now it's time to dig in! Grab your pita chips and start dipping into this comforting and flavorful hummus.

8.

The combination of pumpkin and spices will transport you to a cozy autumn day. It's the perfect appetizer for any fall gathering.

9.

But don't limit yourself to just pita chips. This hummus also pairs well with veggies like carrots, celery, and bell peppers.

10.

So next time you're craving a taste of fall, whip up a batch of Pumpkin Hummus. Your taste buds will thank you. Happy dipping!