Ragda Pattice: The Maharashtrian Street Food To Savour

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Welcome to the streets of Maharashtra, where the aroma of Ragda Pattice fills the air. A popular street food that will leave you craving for more.

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Made with a base of crispy potato pattice, topped with a spicy ragda (white peas curry), and garnished with a variety of chutneys, onions, and sev.

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The perfect combination of textures and flavors, Ragda Pattice is a must-try for all food lovers. It's a burst of tangy, spicy, and sweet in every bite.

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Originating from the streets of Mumbai, this dish has now become a staple in Maharashtrian cuisine. It's a go-to snack for any time of the day.

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The best part about Ragda Pattice is that it's not just delicious, but also filling and affordable. You can find it at almost every street corner in Maharashtra.

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But don't be fooled by its humble appearance, this dish is packed with nutrients and is a complete meal in itself. It's a favorite among locals and tourists alike.

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Each vendor has their own unique twist to the dish, making it a fun and exciting experience to try different versions. You'll never get bored of Ragda Pattice.

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So next time you're in Maharashtra, make sure to indulge in this mouth-watering street food. Trust us, you won't regret it.

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And for those who can't make it to the streets, don't worry. You can easily recreate this dish at home with a few simple ingredients.

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So what are you waiting for? Grab a plate of Ragda Pattice and experience the true flavors of Maharashtra. Your taste buds will thank you.