Ragda Pattice: The Maharashtrian Street Food To Savour


Welcome to the streets of Maharashtra, where the aroma of Ragda Pattice fills the air. A popular street food that will leave you craving for more.


Made with a base of crispy potato pattice, topped with a spicy ragda (white peas curry), and garnished with a variety of chutneys, onions, and sev.


The perfect combination of textures and flavors, Ragda Pattice is a must-try for all food lovers. It's a burst of tangy, spicy, and sweet in every bite.


Originating from the streets of Mumbai, this dish has now become a staple in Maharashtrian cuisine. It's a go-to snack for any time of the day.


The best part about Ragda Pattice is that it's not just delicious, but also filling and affordable. You can find it at almost every street corner in Maharashtra.


But don't be fooled by its humble appearance, this dish is packed with nutrients and is a complete meal in itself. It's a favorite among locals and tourists alike.


Each vendor has their own unique twist to the dish, making it a fun and exciting experience to try different versions. You'll never get bored of Ragda Pattice.


So next time you're in Maharashtra, make sure to indulge in this mouth-watering street food. Trust us, you won't regret it.


And for those who can't make it to the streets, don't worry. You can easily recreate this dish at home with a few simple ingredients.


So what are you waiting for? Grab a plate of Ragda Pattice and experience the true flavors of Maharashtra. Your taste buds will thank you.