Spicy Andhra-Style Mutton Vepudu For The Perfect Party Starter

1.

Welcome to the world of Andhra-style mutton vepudu, a spicy and flavorful dish that will leave your taste buds tingling.

2.

First, marinate the mutton with a blend of spices like red chili powder, turmeric, and coriander powder.

3.

Next, heat oil in a pan and add mustard seeds, cumin seeds, and curry leaves for that authentic Andhra touch.

4.

Now, add the marinated mutton and let it cook until it turns tender and juicy.

5.

For an extra kick, add some chopped green chilies and ginger-garlic paste to the mix.

6.

Once the mutton is cooked, add a generous amount of ghee for that rich and indulgent flavor.

7.

Garnish with fresh coriander leaves and serve hot with steamed rice or roti.

8.

The combination of spices and ghee makes this dish perfect for any party or special occasion.

9.

So, next time you want to impress your guests, try this mouth-watering Andhra-style mutton vepudu.

10.

With its bold flavors and tender meat, it's sure to be a hit!