Try Out This Chickpea Nachos For Today’s Snack

1.

Welcome to your new favorite snack! These chickpea nachos are packed with flavor and protein, perfect for any time of day.

2.

First, preheat your oven to 375°F.

3.

Next, drain and rinse a can of chickpeas and pat them dry.

4.

Spread them on a baking sheet and drizzle with olive oil, salt, and your favorite spices.

5.

Bake for 20 minutes, stirring halfway through.

6.

While the chickpeas are baking, prepare your toppings.

7.

Chop up some fresh veggies like tomatoes, avocado, and cilantro.

8.

Once the chickpeas are crispy, remove them from the oven and let them cool for a few minutes.

9.

Layer them on a plate with your toppings and a sprinkle of cheese.

10.

Enjoy your guilt-free, delicious snack! Share with friends or save for later.